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World Health Organization : (Emro) Regional Office for the Eastern Mediterranean, Year 1993, Veterinary Public Health, Report No. 7-E: Regional Consultation on Prevention and Control of Brucellosis

By World Health Organization

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Book Id: WPLBN0000076616
Format Type: PDF eBook:
File Size: 0.8 MB
Reproduction Date: 2005

Title: World Health Organization : (Emro) Regional Office for the Eastern Mediterranean, Year 1993, Veterinary Public Health, Report No. 7-E: Regional Consultation on Prevention and Control of Brucellosis  
Author: World Health Organization
Volume:
Language: English
Subject: Health., Public health, Wellness programs
Collections: Medical Library Collection, World Health Collection
Historic
Publication Date:
Publisher: World Health Organization

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Health Organization, B. W. (n.d.). World Health Organization : (Emro) Regional Office for the Eastern Mediterranean, Year 1993, Veterinary Public Health, Report No. 7-E. Retrieved from http://gutenberg.cc/


Description
Medical Reference Publication

Excerpt
The Environmental Health Series is intended to disseminate rapidly information about activities of the WHO European Environmental Health Service and has not received such detailed editorial revision as WHO publications. Parties interested in commenting, receiving more detailed information, or in collaborating on specific activities are asked to contact the Director of the Environmental Health Service, at the address given above.

Table of Contents
CONTENTS Page . . . . . . . . . . . . . . . . . . . . . . . . . . . . Foreword v 1 . Introduction . . . . . . . . . . . . . . . . . . . . . . . 1 2 . Waste and Incineration . . . . . . . . . . . . . . . . . . 3 2.1 Types and characteristics of waste . . . . . . . . . . 4 2.1.1 Municipal solid waste . . . . . . . . . . . . . 5 2.1.2 Municipal sewage sludge . . . . . . . . . . . . 7 2.2 Incinerators . . . . . . . . . . . . . . . . . . . . . 8 2.2.1 Solid waste incineration . . . . . . . . . . . 9 2.2.2 Municipal sewage sludge incineration . . . . . 11 2.2.3 Incinerator emissions . . . . . . . . . . . . 11 2.2.4 Maintenance of optimum operating conditions . . . . . . . . . . . . . . . . . . 13 3 . Formation and Emissions . . . . . . . . . . . . . . . . . . 14 3.1 Theories of formation . . . . . . . . . . . . . . . . 14 3.2 Emission levels . . . . . . . . . . . . . . . . . . . 16 3.3 Government regulations . . . . . . . . . . . . . . . . 24 4. Health-related Background . . . . . . . . . . . . . . . . . 25 4.1' Environmental pathways . . . . . . . . . . . . . . . . . 25 4.2 Uptake andmetabolism . . . . . . . . . . . . . . . . 26 4.3 Toxicity data and biological effects in laboratory animals . . . . . . . . . . . . . . . . 27 4.4 The concept of 2.3.7. 8-TCDD equivalents . . . . . . . . 29 4.5 Human health effects . . . . . . . . . . . . . . . . . 30

 
 



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