World Health Organization : Organisation Mondiale de la Sante ; Serie de Monographies, Volume Number 29, (2Ed): Infant Nutrition in the Subtropics and Tropics

By Derrick B. Jelliffe, M. D.

Book Id: WPLBN0000103967
Format Type: PDF eBook:
File Size: 1.23 MB
Reproduction Date: 2005

Title:	World Health Organization : Organisation Mondiale de la Sante ; Serie de Monographies, Volume Number 29, (2Ed): Infant Nutrition in the Subtropics and Tropics
Author:	Derrick B. Jelliffe, M. D.
Volume:
Language:	English
Subject:	Health., Public health, Wellness programs
Collections:	Medical Library Collection, World Health Collection
Historic Publication Date:
Publisher:	World Health Organization


Citation APA MLA Chicago B. Jelliffe, M. D, B. D. (n.d.). World Health Organization : Organisation Mondiale de la Sante ; Serie de Monographies, Volume Number 29, (2Ed). Retrieved from http://gutenberg.cc/

Description
Medical Reference Publication

Excerpt
PREFACE The thirteen pars since tlie publication of the first edition of this nionograph have ii!itnessed a ~nouizting tide of literature on the nlctrifiolzalproblems of early childhood found in developing regions of the n.orld, most of ivhich are situated in the subtropics and tropics.

Table of Contents
CONTENTS . . . . . . . . . . . . . . . . . . . . . . . . . . . Preface . . . . . . . . . . . . . . . . . . . . . . . . . Introduction . . . . . . . . . . . . Chapter 1 . Evolution of infant feeding Chapter 2 . Present infant-feeding practices in the subtropics and . . . . . . . . . . . . . . . . . . . . . . tropics Chapter 3 . Present status of nutritional disease among young children in the subtropics and tropics . . . . . . . . . . . Chapter 4 . Methods of improving infant feeding in the subtropics and tropics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Chapter 5 . Prevention of nutritional disease Chapter 6 . Nutrition education : general considerations . . . . . . . . . . . . . . . . Chapter 7 . Nutrition education in practice Annex 1 . Detection of early protein-calorie malnutrition (PCM) . . . . . . Annex 2 . Population growth and child nutrition . . . . . . . . . . . . . Annex 3 . Recommendations for closing the world protein gap . . . . . . . . . . . . . . . . Annex 4 . Ettu pastes in infant feeding in Buganda Annex 5 . Multimixes as village-level weaning foods . . . . . . . . . . . . . . . . . . . . . . . . . . . Annex 6 . A list of protein food mixtures . . . . . . . . . . . . . . . . . . . . Annex 7 . Corn-soya-milk (CSM) Annex 8 . The pre-school protection programme (PPP) . . . . . . . . . . . . . . . . . . . . . . . . . . . . Annex 9 . The educational diagnosis Annex 10 . Scheme for investigation of social and economic factors involved in a nutritional problem . . . . . . . . . . . . . . . . . . . Annex 11 . Information needed when investigating methods of infant feeding Annex 12 . Group-discussion demonstrations . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Annex 13 . Nutrition education topics Annex 14 . Guidelines to infant feeding in the subtropics and tropics . . . . Annex 15 . Artificial feeding in tropical regions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Illustrations . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . References Index . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 7 9 13