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Bulletin of the World Health Organization : 1960; Volume 22, Number 5, Year 1960, Pages 469-484: Food-Borne Infections and Intoxications in Europe

By H. P. R. Seeliger, Dr.

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Book Id: WPLBN0000164476
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Reproduction Date: 2005

Title: Bulletin of the World Health Organization : 1960; Volume 22, Number 5, Year 1960, Pages 469-484: Food-Borne Infections and Intoxications in Europe  
Author: H. P. R. Seeliger, Dr.
Volume:
Language: English
Subject: Health., Public health, Wellness programs
Collections: Medical Library Collection, World Health Collection
Historic
Publication Date:
Publisher: World Health Organization

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P. R. Seeliger, Dr, B. H. (n.d.). Bulletin of the World Health Organization : 1960; Volume 22, Number 5, Year 1960, Pages 469-484. Retrieved from http://gutenberg.cc/


Description
Medical Reference Publication

Excerpt
This paper offers a reasoned synthesis of EURO's technical cooperation with Member States and the European experience of policy, planning and management in support of HFA. It records the progress to date, identifies the major characteristics and significant influences in Europe and clarifies the particular challenges faced in implementing BFA. It explains in some detail the evolution of the approach to policy, planning and management taken in Europe and reviews recent and current activities to sustain the momentum. 1.1 Introduction WHO, by one means or another, e.g. Programme System Analysis (PSA), Country Health Programming (CHP), and currently Managerial Process for National Health Development (MPNHD), has been promoting managerial processes for the health sector and health development for many years, and over the past decade explicitly in support of Health~~~or~A~I~l~~~~~Fherwork~wfn~he.RegionaL Office and the programmes of the European Region have been quite consciously shaped by these purposes. And at this midpoint between the HFA Resolution and the year 2000, it is possible to assess progress and the tasks yet to be done, including a frank appraisal of the problems to be overcome. A fully considered assessment of progress in the Region would take cognizance of the particular constraints and obstacles experienced in the different political, organizational and other circumstances of countries, the status of their health infrastructure development including modes of intersectoral collaboration and community participation, and their achievements in HFA policy development and implementation. To the extent it is possible that is the intenti0n:underpinning: bhis'.paper.~:8It.t;?~summarizae s general impression, drawing on informed opinion and reviewing Regional Office activity, and provides a reasoned synthesis of European experience.

Table of Contents
CONTENTS 1.1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . 1 2 . Health for all in Europe: the achievement . . . . . . . . . . . . . 1 3 . The European context for health for all . . . . . . . . . . . . . . 2 3.1 Relative advantage . . . . . . . . . . . . . . . . . . . . . . 2 3.2 Problems arising . . . . . . . . . . . . . . . . . . . . . . . 2 3.3 Political context . . . . . . . . . . . . . . . . . . . . . . . 3 3.0 EURO's role in the Region . . . . . . . . . . . . . . . . . 4 4 . Health for All progress . the challenges . . . . . . . . . . . . . . 4 4.1 Established systems: the consequmces 2 . ~ * . . . * . . . . . . . . . 4 4.2 Constraints and obstacles . . . . . . . . . . . . . . . . . . . 5 4.3 Centraltasks . . . . . . . . . . . . . . . . . . . . . . . . . 6 4.4 Problems encountered . . . . . . . . . . . . . . . . . . . . . . 6 5 . Health Policy Planning and Management in Europe: an evolution . . . 7 5.1 Health planning in Europe . the origins . . . . . . . . . . . . 7 5.2 1970s experiences in planning . . . . . . . . . . . . . . . . . 8 5.3 Country Health Programming (CHP) in Europe . planning in . . . 9 transition 5.4 Managerial Process for National Development . a stimulus to . . 9 planning in support of . Health .for A1.l .... ' A ? . . ::-:- . . . : 5.5 Managerial Process for National Development as a model for . . 11 Europe 5.6 Planning in the 1980s . . . . . . . . . . . . . . . . . . . . . 12 5.7 Health for all in Europe - through policy . . . . . . . . . 13 5.8 Regional strategy -the significance of targets . . . . . 1b 5.9 A European agenda - and the response . . . . . . . . . . . . . 14 6 . Health for all: building and maintaining momentum in Europe . . . . 15 6.1 Stimulating interest and action . . . . . . . . . . . . . . . 15 6.2 The place of major initiatives . 6.3 Education and research for health. f.or. a.ll. .. .. ............... .. .. . 1166 6.4 Programme-specific initiatives . . . . . . . . . . . . . . . . 17 6.5 Related in-house EURO activities . . . . . . . . . . . . . . 18 6.6 Ensuring coherence - health policy development . . . . . . . . 19 7 . Health for all in Europe at the midpoint . a balance sheet . . . . 19 Bibliography . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21

 
 



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