International Trade in Livestock, Livestock Products and Livestock Inputs

By Soedjana, Tjeppy D

Book Id: WPLBN0000204393
Format Type: PDF eBook:
File Size: 0.1 MB
Reproduction Date: Available via World Wide Web.

Title:	International Trade in Livestock, Livestock Products and Livestock Inputs
Author:	Soedjana, Tjeppy D
Volume:
Language:	English
Subject:	United Nations., Food and Agriculture Organization of the United Nations. FAO agriculture series, Agriculture
Collections:	United Nations Food and Agriculture Organization Collection
Historic Publication Date:
Publisher:	Food and Agriculture Organization of the United Nations; Digitizer: Fao


Citation APA MLA Chicago D Soedjana, B. T. (n.d.). International Trade in Livestock, Livestock Products and Livestock Inputs. Retrieved from http://gutenberg.cc/

Description
Nutrition Reference Publication

Summary
Electronic reproduction.

Excerpt
Excerpt: Smallholders? farms account for 95 percent of the total livestock population in Indonesia, while large-scale private enterprises account for the remaining five percent. Large-scale poultry farming, pig farming and, recently, beef cattle fattening on feedlots are most attractive to private sector firms. Accordingly, government policies towards increasing livestock production have focused on smallholders. The objectives of the livestock development policies have been to improve income, to develop exports and to reduce imports through substitution, to provide rural employment and to improve the nutritional status of the population.