Bulletin of the World Health Organization : 1979; Volume 57, Number 6, Year 1979 57 (6), Pages 921-923: Recommended Safety Requirements for the Preparation of Lepromin ; A World Health Organization Memorandum

By World Health Organization

Book Id: WPLBN0000233046
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Reproduction Date: 2005

Title:	Bulletin of the World Health Organization : 1979; Volume 57, Number 6, Year 1979 57 (6), Pages 921-923: Recommended Safety Requirements for the Preparation of Lepromin ; A World Health Organization Memorandum
Author:	World Health Organization
Volume:
Language:	English
Subject:	Health., Public health, Wellness programs
Collections:	Medical Library Collection, World Health Collection
Historic Publication Date:
Publisher:	World Health Organization


Citation APA MLA Chicago Health Organization, B. W. (n.d.). Bulletin of the World Health Organization : 1979; Volume 57, Number 6, Year 1979 57 (6), Pages 921-923. Retrieved from http://gutenberg.cc/

Description
Medical Reference Publication

Excerpt
INTRODUCTION This issue of Public Health i n &rope seeks to highlight some environmental health problems of current concern and to describe some of the a c t i - Ir5tie.s of the Regional Off ice in t h i s field. Industrialization proceeded much e a r l i e r in many parts of the European Region than in most other parts of the world. The d r i f t to the towns still continues and almost everywhere rural populations are decreasing and urban areas expanding. There is considerable disproportion in many count r i e s between the basic sanitation services available in towns compared with the countryside. Whereas most c i t i e s in the Region have adequate water supplies of good quaiity and a increasing 2 r o ~ o r t i o nh ave also saLisfactory disposal f a c i l i t i e s for Liquid and solid wastes, there are s t i l l many rural areas where such services are rudimentary.

Table of Contents
CONTENTS Introduction - J.I. Waddington . . . . . . . . . . . . . . . . . . 1 1. The development of rural water supplies and sanitation, with particular reference to developing countries - D. Konchady . 5 WHO and the forthcoming water decade . . . . . . . . . . . . . . . 13 2. Water supply and wastes removal in rapidly developing areas - G. Watters . . . . . . . . . . . . . . . . . . . . . . . . . 14 3. Housing hygiene in Europe - E. Giroult . . . . . . . . . . . . 26 4. Design and implementation of comprehensive environmental pollution control projects - P .H. A. Gilad . . . . . . . . . . 31 5 . An approach to environmental quality management in the context of regional planning in the province of Katowice, Poland - C. Ferullo . . . . . . . . . . . . . . . . . . . . . . . . . 55 6. Pollution control in a large river basin - T. Murawski . . . 69 7. Planning reductions in the emission of pollutants from industrial sources - R. Bouscaren . . . . . . . . . . . . . . . 81 8. Community noise study in the Athens metropolitan area - J.S. Simandonis . . . . . . . . . . . . . . . . . . . . . . . 87 9. Food control - B. Blomberg and A. Wahba . . . . . . . . . . . 104 10. Tourism and sanitation in Europe - E. Giroult . . . . . . . . 110 11. Health hazards associated with introducing new chemicals in industry: prevention and control - S. Forssman . . . . . . . 115 12. Permissible levels of toxic substances - V.J. Krichagin . . . 123 13. Epidemiological studies of air pollution health effects - R. van der Lende . . . . . . . . . . . . . . . . . . . . . . 140 14. Manpower requirements in environmental health fields in Europe - S. Arceivala . . . . . . . . . . . . . . . . . . . . 148