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World Health Organization : Year 1990, World Health Organization, Maternal and Child Health, No. 90.5: Iron Supplementation During Pregnancy Why Aren’t Women Complying

By World Health Organization

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Book Id: WPLBN0000233237
Format Type: PDF eBook
File Size: 2.1 MB
Reproduction Date: 2005

Title: World Health Organization : Year 1990, World Health Organization, Maternal and Child Health, No. 90.5: Iron Supplementation During Pregnancy Why Aren’t Women Complying  
Author: World Health Organization
Volume:
Language: English
Subject: Health., Public health, Wellness programs
Collections: Medical Library Collection, World Health Collection
Historic
Publication Date:
Publisher: World Health Organization

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Organization, W. H. (n.d.). World Health Organization : Year 1990, World Health Organization, Maternal and Child Health, No. 90.5. Retrieved from http://gutenberg.cc/


Description
Medical Reference Publication

Excerpt
The prevalence of nutritional anaemia and its potentially deleterious effects on pregnant women, particularly in developing countries has been well documented. Numexous studies, from both developed and developing countries have looked at dosages and/or combinations of drugs necessary to most effectively prevent and control anaemia in pregnant women. Fortification of different foods with iron and dietary modifications have also been explored as possible avenues for anaemia control programmes. In association, researchers have developed models to identify women ac risk and have looked at various elements influencing health care delivery services.

Table of Contents
1. Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . I 2. Factors affecting compliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 2.1 Women's beliefs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 2.2 Logistical factors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 3. Successful programmes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . LI 4. Conclusions and recommendations . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 5. Literature review . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 5.1 Anaemia . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 5.2 Supplementation programmes . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 5.3 Maternal health services . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 5.4 Compliance studies . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 5.5 Food taboos diet and nutrition . . . . . . . . . . . . . . . . . . . . . . . 37 5.6 Traditional beliefs and practices to anaemia . . . . . . . . . 39 5.7 Cultural issues . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 6. Alphabetical list of authors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47

 
 



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